چکیده :

Sylazh prepared from fish intestine and gut fish and white fish outside ozone as low-fat and high fat fish, because resources are abundant sturgeon intestine and bone volume and gut the fish and the two groups using appropriate than lesions Processing centers and markets offer seafood, studied and evaluated the quality was. Initially, both protein and fat samples, respectively Kjldal method and automatic measurement was to add method with formic acid provided by the sensory judges were evaluated. Sylazh preparation program: Organoleptic evaluation results: Test results provided organoleptic two Sylazh gut and intestine of fish sturgrun Acipenser stellatus and kutum Rutilus frisii ktum diagram of the 1-3 to 5-3 is given. Jury evaluation results of the two physical parameters, tissue concentration Sylazh provided that the average concentration of 80% rated the business and in comparison, Sylazh prepared from intestine and gut fish with the white business to Rate 80% Sylazh prepared by the intestine and extra-thick gut fish is more ozone. Judges evaluated the results of the tissue concentration of physical parameters, uniformity, flavor and smell, taste and color Sylazh show that Sylazh prepared by the intestine and gut fish desirable than white Sylazh prepared by the intestine and gut fish ozone is offline provided that it is oil-making is fast and corruption to create goo in meat from animals that feed on it to prevent. In order to increase the quality and accuracy in drawing Graphs EXCELL computer software was used. Such seems that both Sylazh within 6 months storage at room temperature without making oil, no apparent signs of corruption did not show comments. Arganvlptyky evaluation results: Jury evaluation results of the two physical parameters, tissue concentration Sylazh provided that the average concentration of 80% rated the business and in comparison, Sylazh prepared from intestine and gut fish with the white business to Rate 80% Sylazh prepared by the intestine and extra-thick gut fish is more ozone. Evaluation results will jury referred that both Sylazh prepared comments from 80% to obtain uniformity of points have to be separable and the two levels provided Sylazh, intestine and gut Sylazh production of white fish and 100% rated Sylazh prepared from intestine gut fish and ozone outside to score 20% are assigned to. Therefore seems can conclude that such different levels (fat, Sylazh and sedimentation of materials) Sylazh prepared by the intestine and gut fish is white and fully separated from prepared Sylazh intestine and gut fish ozone Braun more smooth and the separation (sedimentation) quantitative even after long storage will not see. Judges evaluate the parameter results perfume smell and shows that the table provided Sylazh gut and intestine of whitefish in good odor score 60% and the average odor score of 40% allocation and this has Sylazh while other good points about the odor and 20% average in the 20% and the bad odor 60% rated the business has. The results show that Sylazh intestine and gut fish good Sylazh kutum paunch and gut fish sturgeun is evil and both Sylazh fish smell the source of the fish is more severe sturgron. Judges evaluated the result of the parameter can taste is such that expression Sylazh prepared from intestine and gut fish sturgeon tart (with Business Rate 80%) and Sylazh prepared from intestine and gut fish get white with 100 points % is a relatively sour. Jury evaluation results of the color parameter that Sylazh prepared by the intestine and gut fish with white 100% Business Rate has desirable color and other business Sylazh score 60% with color is the average degree of desirability and the intestine and production Sylazh white fish with gut get brighter points represent 100% of this being compared with Sylazh Sylazh another. Considering the results seems such expression can be prepared from the Sylazh gut desirable than Sylazh whitefish prepared from fish intestine and offal ozone is offline.

کلید واژگان :

Sylazh, ozone outside, white fish, sensory evaluation.



ارزش ریالی : 100000 ریال
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