نمایش / عدم نمایش بخش جستجو

Extraction and encapsulation of Laurus nobilis leaf extract with nano-liposome and its effect on oxidative, microbial, bacterial and sensory properties of minced beef 1399/11/30 09:56:07

نویسندگان : Sara Shokri Tometri Mohammad Ahmady Peiman Ariaii Mahdi Sharifi Soltani
زبان : انگلیسی سال انتشار : 2020 محل پذیرش : Journal of Food Measurement and Characterization

Free and bound phenolic and flavonoid compounds of Ferula persica obtained by different extraction methods and their antioxidant effects on stabilization of soybean oil 1399/11/29 22:34:18

نویسندگان : Pouya Taghinia Mohammad Hossein Haddad Khodaparast Mohammad Ahmadi
زبان : انگلیسی سال انتشار : 2019 محل پذیرش : Journal of Food Measurement and Characterization

Effects of Drying Condition on Physico-chemical Properties of Foam-mat Dried Shrimp Powder 1399/11/29 19:48:50

نویسندگان : Shabnam Hamzeh Ali Motamedzadegan Seyed Ahmad Shahidi Mohammad Ahmadi Joe Mac Regenstein
زبان : انگلیسی سال انتشار : 2019 محل پذیرش : Journal of Aquatic Food Product Technology

Public knowledge and acceptance of genetically modified organisms in Shiraz, Iran 1399/11/29 16:36:50

نویسندگان : Tayebeh Abedi Abbas Alemzadeh
زبان : انگلیسی سال انتشار : 2021 محل پذیرش : Nippon Journal of Environmental Science

RNA‑seq Transcriptome Profling of the Halophyte Salicornia persica in Response to Salinity 1399/11/29 16:33:19

نویسندگان : Massumeh Aliakbari Hooman Razi Abbas Alemzadeh Elahe Tavako
زبان : انگلیسی سال انتشار : 2020 محل پذیرش : Journal of Plant Growth Regulation

Genome-wide analysis of AP2/ERF transcription factors family in Brassica napus 1399/11/29 16:29:17

نویسندگان : Razieh Ghorbani Zahra Zakipour Abbas Alemzadeh Hooman Razi
زبان : انگلیسی سال انتشار : 2020 محل پذیرش : Physiology and Molecular Biology of Plants

Biomass and lipid induction strategies in microalgae for biofuel production and other applications 1399/11/29 16:23:13

نویسندگان : Hossein Alishah Aratboni Nahid Rafei, Raul Garcia‑Granados Abbas Alemzadeh José Rubén Morones‑Ramírez
زبان : انگلیسی سال انتشار : 2019 محل پذیرش : Microbial Cell Factories

Evolution and classification of Na/K ATPase α-subunit in Arthropoda and Nematoda 1399/11/29 16:07:20

نویسندگان : Marzieh Shahnazari Abbas Alemzadeh Zahra Zakipour Homan Razi
زبان : انگلیسی سال انتشار : 2021 محل پذیرش : Gene Reports

Genotypic and phenotypic assessment of antibiotic resistance and recognition of virulence factors in Escherichia coli O157 serogroup isolated from Hamburger 1399/11/29 16:01:54

نویسندگان : Karimpour, Mehdi Razavilar, Vadood Rokni, Nordahr Ahmadi, Mohammad
زبان : انگلیسی سال انتشار : 2020 محل پذیرش : Egyptian Journal of Veterinary Science

Effects of vacuum infiltration, Agrobacterium cell density and acetosyringone concentration on Agrobacterium‑mediated transformation of bread wheat 1399/11/29 15:49:46

نویسندگان : Elham Ashrafi‑Dehkordi Abbas Alemzadeh Nobukazu Tanaka Hooman Razi
زبان : انگلیسی سال انتشار : 2021 محل پذیرش : Journal of Consumer Protection and Food Safety

The effect of Guar and Tragacanth gums as edible coatings in Cheddar cheese during ripening 1399/11/29 13:40:58

نویسندگان : Hediyeh Pourmolaie Asghar Khosrowshahi Asl Mohammad Ahmadi Shahin Zomorodi Shahram Naghizadeh Raeisi
زبان : انگلیسی سال انتشار : 2018 محل پذیرش : Journal of food safety

Fabrication and characterization of soluble soybean polysaccharide and nanorod-rich ZnO bionanocomposite 1399/11/29 12:24:43

نویسندگان : Maryam Akbariazama, Mohammad Ahmadi Neda Javadian Abdorreza Mohammadi Nafchic
زبان : انگلیسی سال انتشار : 2016 محل پذیرش : International Journal of Biological Macromolecules

Synthesis and evaluation of bacteridical of AG2O nanoparticles against Aeromonas hydrophila 1399/11/29 12:15:48

نویسندگان : S. R. Shaffiey S. F. Shaffiey محمداحمدی
زبان : انگلیسی سال انتشار : 2015 محل پذیرش : International Journal of Nano Dimension

Synthesis and evalution of bactericidal properties of CuO nanoparticles against Aeromonas hydrophila 1399/11/29 11:37:54

نویسندگان : Sayedeh Fatemeh Shaffiey Maryam Shapoori Abbas Bozorgnia Mohammad Ahmadi
زبان : انگلیسی سال انتشار : 2013 محل پذیرش : Nanomedical Journal

A Survey of Graduate and Postgraduate Students’ Perspective on the Use of E-learning Technology in Kerman University of Medical Sciences in 2017 1399/11/29 10:31:25

نویسندگان : رضا عباسی احمد رئیسی سحر زارع
زبان : انگلیسی سال انتشار : 1398 محل پذیرش : Strides in Development of Medical Education